Crispy Tater Tot Waffles with Simple Butter Cheese Sauce
Ryan Tyler Cooks
•
July 1, 2026
Crispy Tater Tot Waffles with Simple Butter Cheese Sauce
Ingredients (6)
Ingredients (6)
Butter Cheese
Tater Tot Waffles
Instructions
Preheat your waffle iron to medium high and spray generously with nonstick spray.
Add a single layer of unfrozen tater tots to the waffle iron.
Close the lid and press firmly to crush the tots.
Cook for 8 to 10 minutes until deeply golden and crispy. Do not open too early.
Remove carefully and repeat with remaining tots. Serve hot and extra crunchy.
Serve immediately while hot and crispy.
Notes
Notes
Drizzle the cheese sauce over the tater tot waffles.
Serve as a side for burgers, sandwiches, or barbecue.
Top with bacon, green onions, jalapeños, or sour cream for loaded tater tot waffles.
Use as a fun alternative to fries for game day or family dinners.
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